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Dry Red Wines

Gold Monte dry red wines are made from the selected grapes of proper ripeness that are brewed in controlled temperature with state-of-art fermentation technology. This product comes with elegant ruby red in color, strong grape fragrance with a hint of oaken smell in aroma, and comfortable softness in taste. Its perfect typicality as of quality wine makes it the finest choice for table drinks.
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  • Gold Monte dry red wines are made from the selected grapes of proper ripeness that are brewed in controlled temperature with state-of-art fermentation technology. This product comes with elegant ruby red in color, strong grape fragrance with a hint of oaken smell in aroma, and comfortable softness in taste. Its perfect typicality as of quality wine makes it the finest choice for table drinks.

    Proper Storage Condition: recommend to lie down or reversely stand the bottle at 5~25°C in dry, cool place in ventilation.
    Suggested Serving Temperature: 12~16°C

    • Dry Red Wine (750ml)
      Alcohol Content(20℃,%Vol) 11.8;Total sugar(as Glucose),g/L 3.2;Total Acid(Tartaric acid),g/L 5.2;Volatile acid(Acetic acid),g/L 0.8;Dry Extract,g/L 24.7;Fe,mg/L 3.2;Cu,mg/L 0.9;Pb,mg/L under 0.1;Citric Acid, g/L under 0.1;Methanol, mg/L 162;Total Plate Count, cfu/ml under 1;Escherichia Coli, MPN/100ml under 3;Pathogen not detected;Benzoic Acid,mg/L not detected;Potassium Sorbate,mg/L not detected;Tartrazine,g/kg not detected;Sunset Yellow, g/kg not detected;Amaranth, g/kg not detected;Cochial Red, g/kg not detected;Eticed Red, g/kg not detected;Brilliant Blue, g/kg not detected;Sodium cyclamate, g/kg not detected;Acesulfame potassium, g/kg not detected;Saccharin sodium, g/kg not detected
    • Dry White Wine(375ml)
      Alcohol Content(20℃,%Vol) 12+/-1;Total sugar(as Glucose),g/L 2;Total Acid(Tartaric acid),g/L 5.7;Volatile acid(Acetic acid),g/L 0.6;Total SO2,mg/L 117;Dry Extract,g/L 20.4;Fe,mg/L 0.8;Cu,mg/L 0.7;Pb,mg/L under 0.1;Citric Acid, g/L 0.1;Methanol, mg/L 38;Benzoic Acid,mg/L not detected;Potassium Sorbate.mg/L not detected;Total Plate Count, cfu/ml under 1;Escherichia Coli, MPN/100ml under 3;Pathogen not detected
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